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  • Cueva del Monje

     

    DESIGNATION OF ORIGIN RIOJA
    Red wine aging.
    10 meses, 50% roble americano y 50% roble francés.

     

    VARIETY:
    100% Tempranillo.
    Pleasant aromas, powerful fruit and a
    perfect assembly. Good structure,
    fruity on the palate, elegant and long.
    A safe value.
    VINEYARD:
    Grapes are harvested at their optimal state of
    health and aging in small boxes
    15 kilos.
    PREPARATION:
    In wine there is destemmed and squeezed without pressure,
    passing fermentation vats
    12 days at 28 ° C. It underwent malolactic in
    barrel.
    TASTING NOTES:
    Deep red color with purple hues,
    complex, fine and elegant aroma with
    roasted notes of coffee and chocolate. in
    fleshy mouth, round with balance
    of fresh acidity.
    GRADUATION:
    13,5% Vol.
    cueva-del-monje